Ingredients:
- 1 cup mayonnaise
- 4 cloves garlic, minced
- 1 small green onion
- 3 TBS ketchup
- 1 TBS worchestshire
- 3 tsp curry powder
- ½ tsp tabasco
- ¼- ½ tsp salt
Directions:
Combine all ingredients and refrigerate overnight. Serve with a crudité platter.